Mint Oreo Balls. Oh, how we love these little bites of pure joy! These aren’t just any dessert; they’re a delightful blend of minty freshness and chocolatey goodness, all rolled into one perfect package. Imagine the creamy texture of an Oreo truffle combined with the invigorating taste of mint. That’s exactly what you get with these Mint Oreo Balls.
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These easy treats bring back so many memories of baking with our grandchildren, especially around St. Patrick’s Day. They’re quick, simple, and always a crowd pleaser!
Why You Will Love This Mint Oreo Balls Recipe
What’s not to love about a recipe that requires no baking and delivers such incredible flavor? These Mint Oreo Balls are the perfect solution when you need a last minute dessert or a fun activity to do with the kids. Trust us, making these easy mint Oreo bites will become a family tradition.
The best part? You probably already have most of the ingredients in your pantry! It’s the kind of dessert that offers comfort and pure deliciousness with every single bite. These Oreo mint dessert balls are quick enough to whip up any night of the week. They are fancy enough for special occasions too!
Ingredients Needed for This Mint Oreo Balls Recipe
Here is what you will need to create these little bites of happiness.
- For the Truffles:
* 1 package (14.3 ounces) Mint Oreos
* 4 ounces cream cheese, softened
- For the Coating:
* 12 ounces semi sweet chocolate chips
* 1 teaspoon vegetable shortening (optional, for smoother melting)
- For Decoration:
* Green sprinkles

How to Make This Mint Oreo Balls Recipe
Follow these easy steps to create your own batch of Mint Oreo Balls.
- 1. Crush the Mint Oreos in a food processor until they’re finely ground. You can also do this by placing them in a Ziploc bag and crushing them with a rolling pin.
- 2. In a mixing bowl, combine the crushed Mint Oreos and softened cream cheese. Mix until well combined. The mixture should form a dough like consistency.
- 3. Roll the mixture into 1 inch balls. Place them on a baking sheet lined with parchment paper. Follow us on Pinterest for more delicious ideas!
- 4. Melt the semi sweet chocolate chips with the vegetable shortening (if using) in a double boiler or in the microwave in 30 second intervals, stirring in between, until smooth.
- 5. Dip each Oreo ball into the melted chocolate, ensuring it’s fully coated. You can use a fork or dipping tools for this step.
- 6. Place the dipped balls back onto the parchment paper and immediately sprinkle with green sprinkles or other decorations of your choice.
- 7. Refrigerate for at least 30 minutes to allow the chocolate to set completely.
How to Serve This Mint Oreo Balls Recipe
Serve these Mint Oreo Balls chilled. They are a perfect treat for parties, gatherings, or just a simple dessert after dinner. Consider serving them on a festive platter for St. Patrick’s Day, or alongside a cup of hot cocoa on a cozy winter evening. For an extra touch, add a dollop of whipped cream or a sprinkle of crushed Oreos on top. And you might also consider serving them with a tray of our Mint Chocolate Chip Cookies!
How to Store This Mint Oreo Balls Recipe
To ensure these Mint Oreo Balls stay fresh and delicious, store them in an airtight container in the refrigerator. They’ll keep for up to a week. You can also freeze them for up to a month. When freezing, place them in a single layer on a baking sheet until frozen, then transfer them to a freezer safe bag. Always remember proper storage helps maintain the perfect texture for your treats!
Tips to Make This Mint Oreo Balls Recipe
- If you find the mixture too crumbly, add a tablespoon of melted butter or a little more cream cheese.
- For a smoother chocolate coating, use high quality chocolate and melt it slowly.
- If you don’t have semi sweet chocolate, you can use milk chocolate or white chocolate instead.
- Make sure your cream cheese is softened to room temperature. This ensures everything blends together perfectly.
Helpful Notes for This Mint Oreo Balls Recipe
The type of Oreos you use can change the consistency slightly. Double Stuf Oreos will result in a slightly creamier truffle. If you can’t find the mint version, feel free to use the regular ones and add a drop or two of peppermint extract to the mixture. It’ll give you that delicious minty flavor.
Variation of This Mint Oreo Balls Recipe
For a fun twist, try adding chopped nuts or toffee bits to the crushed Oreo mixture. You could also roll the finished balls in crushed peppermint candies for an extra burst of flavor. Think about using white chocolate instead of semi sweet and dying it green for an extra festive St. Patrick’s Day treat! And if you love Oreo truffles, be sure to also check out our recipe for Grinch Oreo Truffles, especially around the Christmas season!
What are Mint Oreo Balls made of?
Mint Oreo Balls are typically made from crushed Mint Oreo cookies, cream cheese, and melted chocolate for coating. Some recipes include added mint extract or food coloring for a more intense flavor and color.
How long do Mint Oreo Balls last?
Mint Oreo Balls can last for up to a week in the refrigerator if stored properly in an airtight container. For longer storage, they can be frozen for up to 2-3 months.
Can I use regular Oreos instead of Mint Oreos?
Yes, you can use regular Oreos. However, you will need to add mint extract to the cream cheese mixture to achieve the mint flavor. Start with a small amount and adjust to taste.
What is the best way to melt chocolate for dipping Mint Oreo Balls?
The best way to melt chocolate is using a double boiler or a microwave. If using a microwave, melt the chocolate in 30-second intervals, stirring in between to prevent burning. You can also add a bit of coconut oil for a smoother consistency.
Conclusion
These Mint Oreo Balls are more than just a dessert. They’re a delightful treat, especially for special occasions with family and friends. They are so easy to make and you can create lasting memories in your kitchen. We hope you enjoy every bite of these simple bites of pure joy! Try these Mint Oreo Balls and let us know what you think!
Mint Oreo Balls: The Easiest St. Patrick’s Day Treat!
- Total Time: 45 minutes
- Yield: 24 servings 1x
Description
These Mint Oreo Balls are a no bake dessert, perfect for any occasion. They are refreshing, minty, and so easy to make!
Ingredients
- 1 package (14.3 ounces) Mint Oreos
- 4 ounces cream cheese, softened
- 12 ounces semi sweet chocolate chips
- 1 teaspoon vegetable shortening (optional, for smoother melting)
- Green sprinkles
Instructions
- Crush the Mint Oreos in a food processor until they’re finely ground. You can also do this by placing them in a Ziploc bag and crushing them with a rolling pin.
- In a mixing bowl, combine the crushed Mint Oreos and softened cream cheese. Mix until well combined. The mixture should form a dough like consistency.
- Roll the mixture into 1 inch balls. Place them on a baking sheet lined with parchment paper.
- Melt the semi sweet chocolate chips with the vegetable shortening (if using) in a double boiler or in the microwave in 30 second intervals, stirring in between, until smooth.
- Dip each Oreo ball into the melted chocolate, ensuring it’s fully coated. You can use a fork or dipping tools for this step.
- Place the dipped balls back onto the parchment paper and immediately sprinkle with green sprinkles or other decorations of your choice.
- Refrigerate for at least 30 minutes to allow the chocolate to set completely. Serve chilled.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: mint oreo balls, oreo mint dessert balls, st patricks day treat, no bake mint cookies, easy mint oreo bites
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