A warm creamy low carb soup filled with tender chicken and broccoli perfect for cozy nights.

Scale

2 cups cooked shredded chicken

3 cups broccoli florets

3 cups chicken broth

1 cup heavy cream

1 cup shredded mozzarella

2 tablespoons butter

2 cloves garlic minced

1 teaspoon onion powder

1 teaspoon salt

1/2 teaspoon pepper

1/4 teaspoon paprika

1/4 cup grated parmesan

1. Melt butter and sauté garlic until fragrant

2. Add broth and simmer

3. Cook broccoli until tender

4. Add chicken and simmer

5. Stir in cream

6. Melt mozzarella into soup

7. Season well

8. Simmer briefly then serve with parmesan

Use rotisserie chicken for speed

Do not boil after adding cream

Keywords: keto chicken broccoli soup, low carb chicken soup, creamy keto soup