Description
A quick and easy breakfast wrap hack using a tortilla, eggs, cheese, and your favorite fillings, folded and cooked until golden brown. Breakfast in minutes!
Ingredients
Scale
- 1 large tortilla
- 2 large eggs, scrambled
- 1/4 cup shredded cheddar cheese
- 2 slices cooked bacon, crumbled
- 1 tablespoon chopped fresh parsley (optional)
- Salt and pepper to taste
- Optional: Hot sauce or salsa for serving
Instructions
- Lay the tortilla flat. Cut from the center to the edge. Divide into quadrants. Add eggs to one quadrant, cheese to the next, bacon to the third, and parsley to the last. Fold each quadrant over the other to form a triangle. Cook in a skillet over medium heat for 2-3 minutes per side until golden brown and cheese is melted. Serve immediately.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Cuisine: American
Nutrition
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 28g
- Saturated Fat: 12g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 250mg
Keywords: tortilla wrap, breakfast, easy, quick