Description
A delightful and healthy breakfast option made with Greek yogurt, fresh apples, and cinnamon, perfect for a satisfying start to your day.
Ingredients
Scale
- 2 cups Greek yogurt (plain or vanilla)
- 2 tablespoons honey (or maple syrup/agave)
- 1 teaspoon ground cinnamon
- 2 cups fresh apples (diced, use Honeycrisp or Gala)
- 1 tablespoon lemon juice (to prevent browning)
- 1 pinch ground nutmeg
- 1 cup granola (nutty or oat-based)
- 1/2 cup chopped walnuts or pecans (optional)
- 1/2 cup raisins or dried cranberries
Instructions
- In a medium bowl, mix the Greek yogurt, honey, ground cinnamon, and ground nutmeg until smooth.
- Dice the fresh apples and toss them with lemon juice in another bowl to prevent browning.
- In a cup or bowl, layer the yogurt mixture, diced apples, granola, and any optional ingredients like nuts or dried fruits.
- Repeat the layers until all ingredients are used up.
Notes
Enjoy immediately for the best texture. You can add extra toppings like granola or fresh fruit before serving. Store leftovers in an airtight container for up to two days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 10mg
Keywords: yogurt, breakfast, healthy, apple, cinnamon, easy, recipe