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Classic Shamrock Shake: The Easiest Festive Recipe EVER!


  • Total Time: 5 minutes
  • Yield: 2 servings 1x

Description

This Classic Shamrock Shake recipe, from Nonna’s Dishes, brings a taste of Irish springtime to your kitchen. With simple ingredients and easy steps, this festive St. Patrick’s Day shake is perfect for sharing traditions and creating sweet memories.


Ingredients

Scale
  • 2 cups vanilla ice cream (good quality)
  • 1 cup milk (whole milk for extra creaminess)
  • 1/4 teaspoon peppermint extract
  • 1/4 teaspoon vanilla extract
  • 2 drops green food coloring (gel food coloring works best)
  • Whipped cream, for topping (optional)
  • Maraschino cherries, for garnish (optional)
  • Sprinkles, for topping (optional)

Instructions

  1. Let ice cream soften slightly.
  2. Add softened ice cream, milk, peppermint extract, vanilla extract, and food coloring to a blender.
  3. Blend on medium speed until smooth and creamy. Be careful not to over blend.
  4. Pour the Classic Shamrock Shake into a chilled glass.
  5. Top with whipped cream, a cherry, and sprinkles, if desired. Serve immediately.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Cuisine: Irish American

Nutrition

  • Calories: 350
  • Sugar: 40g
  • Sodium: 80mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Carbohydrates: 50g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 45mg

Keywords: shamrock shake, St. Patrick's Day, mint, ice cream, shake