A comforting one pan meal with tender potatoes smoky sausage ranch seasoning and melted cheddar cheese.

Scale

One and one half pounds baby potatoes cut into halves

Twelve ounces smoked sausage sliced

Two tablespoons olive oil

One packet ranch seasoning

One teaspoon garlic powder

One teaspoon onion powder

One cup shredded cheddar cheese

One half teaspoon paprika

One half teaspoon salt

One quarter teaspoon black pepper

Two tablespoons chopped parsley

1. Preheat oven to four hundred degrees Fahrenheit

2. Toss potatoes with olive oil and seasonings

3. Add sliced smoked sausage and mix well

4. Spread in baking dish and bake twenty five to thirty minutes

5. Top with cheddar cheese and bake five minutes more

6. Garnish with parsley and serve warm

Use freshly shredded cheese for best melting

Cut potatoes evenly for consistent cooking

Broil before adding cheese for crispy edges

Keywords: cheesy ranch potatoes and smoked sausage, smoked sausage, cheesy potatoes, ranch potatoes