Description
Cheesy Pepperoni Pizza Roll Ups are a quick, kid-friendly snack filled with gooey cheese, zesty sauce, and crispy pepperoni — a fun twist on classic pizza!
Ingredients
1 can (13.8 oz) refrigerated pizza dough
½ cup marinara or pizza sauce
1 ½ cups shredded mozzarella cheese
20–24 slices pepperoni
2 tbsp melted butter
½ tsp garlic powder
1 tsp Italian seasoning
Optional: extra marinara for dipping
Instructions
1. Preheat oven to 400°F (200°C).
2. Roll out dough into a 10×14 inch rectangle.
3. Spread sauce evenly over dough.
4. Add mozzarella and pepperoni.
5. Roll up tightly from long side.
6. Slice into 1-inch pieces.
7. Arrange on parchment-lined baking sheet.
8. Brush with butter; sprinkle with seasoning.
9. Bake 12–15 minutes until golden brown.
10. Serve with extra marinara.
Notes
Try crescent dough for flakier results.
Add veggies or switch pepperoni for ham.
Store in fridge 3 days or freeze up to 2 months.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 roll ups
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 25mg
Keywords: Cheesy Pepperoni Pizza Roll Ups, easy pizza snacks, pepperoni roll ups, homemade pizza rolls, Italian appetizers