Why Make This Recipe
Heavenly White Pizza with Prosciutto is a delicious twist on traditional pizza. It combines creamy ricotta and mozzarella with savory prosciutto for a rich flavor. The fresh basil adds a bright touch, making this pizza perfect for any occasion. Whether you’re hosting a gathering or enjoying a cozy night in, this recipe will impress your family and friends.
How to Make Heavenly White Pizza with Prosciutto
Ingredients:
- 1 pizza dough
- 1/2 cup ricotta cheese
- 1 cup mozzarella cheese, shredded
- 4 ounces prosciutto, sliced
- Fresh basil leaves, for garnish
- Olive oil, for drizzling
- Salt and pepper, to taste
Directions:
- Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the rolled-out dough to a baking sheet or pizza stone.
- Spread the ricotta cheese evenly over the surface of the dough, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese on top of the ricotta.
- Arrange the prosciutto slices over the cheese.
- Season with salt and pepper, then drizzle with olive oil.
- Bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Remove from the oven and let cool slightly. Garnish with fresh basil leaves before slicing and serving.
How to Serve Heavenly White Pizza with Prosciutto
Slice the heavenly white pizza into wedges and serve it warm. You can enjoy it as a main dish or as an appetizer. Pair it with a light salad or a glass of white wine for an excellent meal.
How to Store Heavenly White Pizza with Prosciutto
If you have leftover pizza, store it in an air-tight container in the refrigerator. It will stay fresh for about 2-3 days. You can reheat it in the oven or microwave before serving again.
Tips to Make Heavenly White Pizza with Prosciutto
- Make sure to roll the dough thin for a crispier crust.
- Feel free to add other toppings like artichokes or arugula for more flavor.
- Let the pizza cool for a few minutes after baking; this helps the cheese set a little.
Variation
You can customize this recipe by swapping prosciutto for another meat like chicken or bacon. Vegetarian options can include adding more vegetables like spinach or mushrooms instead of meat.
FAQs
1. Can I use store-bought pizza dough?
Yes, using store-bought pizza dough saves time and is very convenient.
2. Is there a substitute for ricotta cheese?
Yes, you can use cream cheese or even a blend of cottage cheese for a different taste.
3. Can I freeze Heaven White Pizza with Prosciutto?
Yes, you can freeze the cooked pizza. Wrap it tightly in plastic wrap and aluminum foil before freezing. It will last for about a month.
Heavenly White Pizza with Prosciutto
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: Non-Vegetarian
Description
A delicious twist on traditional pizza featuring creamy ricotta, mozzarella, and savory prosciutto, garnished with fresh basil.
Ingredients
- 1 pizza dough
- 1/2 cup ricotta cheese
- 1 cup mozzarella cheese, shredded
- 4 ounces prosciutto, sliced
- Fresh basil leaves, for garnish
- Olive oil, for drizzling
- Salt and pepper, to taste
Instructions
- Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the rolled-out dough to a baking sheet or pizza stone.
- Spread the ricotta cheese evenly over the surface of the dough, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese on top of the ricotta.
- Arrange the prosciutto slices over the cheese.
- Season with salt and pepper, then drizzle with olive oil.
- Bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Remove from the oven and let cool slightly. Garnish with fresh basil leaves before slicing and serving.
Notes
Roll the dough thin for a crispier crust. Feel free to add toppings like artichokes or arugula for more flavor. Let the pizza cool a bit after baking for better cheese consistency.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 50mg
Keywords: white pizza, prosciutto, Italian pizza, easy pizza recipe, homemade pizza
- Apple Cider Coffee Cake Recipe The Most Easy Reduced Apple Cider Cream Cheese Swirl Brown Sugar Streusel Individual Fall Brunch Cake - September 29, 2026
- Apple Cider Coffee Cake The Most Easy Moist Reduced Apple Cider Sour Cream Butter Brown Sugar Streusel Cider Glaze Individual Fall Cake - September 28, 2026
- Apple Cider Cake Recipe The Most Easy Moist Bundt Reduced Apple Cider Oil Brown Sugar Cinnamon Nutmeg Apple Cider Glaze Fall Cake - September 28, 2026
