Banana pudding Rice Krispie treats are the perfect combination of childhood nostalgia and creamy dessert indulgence. Banana pudding Rice Krispie treats bring back memories of sneaking bites from the dessert table at family gatherings. This no bake banana dessert is quick, easy, and perfect for kids or adults who love a sweet, marshmallowy snack. Banana pudding Rice Krispie treats are fluffy, flavorful, and just the right amount of banana sweetness, making them an irresistible addition to any dessert spread.

Why You Will Love This Banana pudding Rice Krispie treats Recipe
You will love this banana pudding Rice Krispie treats recipe because it is easy, fun, and utterly delicious. The combination of creamy banana pudding, soft marshmallows, and crunchy Rice Krispies creates the ultimate texture. It’s a kid-friendly dessert, but adults can’t resist them either. This recipe is perfect for parties, lunchboxes, or as a last-minute sweet treat. Personally, every time I make these banana marshmallow squares, the batch disappears in record time!

Ingredients Needed for This Banana pudding Rice Krispie treats Recipe

3 cups Rice Krispies cereal
1 package (3.4 oz) instant banana pudding mix
1 cup cold milk
1 tub (8 oz) whipped topping, thawed
3 tablespoons butter
1 ½ cups mini marshmallows
1 ripe banana, mashed

How to Make This Banana pudding Rice Krispie treats Recipe

In a medium saucepan, melt the butter over low heat.
Add the mini marshmallows and stir until melted and smooth.
Remove from heat and fold in the mashed banana and whipped topping.
Mix the Rice Krispies cereal into the marshmallow mixture until evenly coated.
In a separate bowl, whisk the instant banana pudding mix with cold milk until thickened.
Gently fold the pudding into the Rice Krispie mixture.
Press the mixture into a greased 9×13-inch pan and refrigerate for at least 1 hour.
Cut into squares and serve.

How to Serve This Banana pudding Rice Krispie treats Recipe
Serve these treats on a colorful platter for a party or individually wrapped for lunchboxes. Pair with a glass of milk or hot chocolate for a cozy snack. You can also top them with banana slices or a drizzle of chocolate for extra indulgence.

How to Store This Banana pudding Rice Krispie treats Recipe
Store in an airtight container in the refrigerator for up to 3 days. They can be served chilled or at room temperature. Do not freeze, as the whipped topping and banana may alter texture.

Tips to Make This Banana pudding Rice Krispie treats Recipe

Use ripe bananas for natural sweetness.
Fold gently to maintain fluffiness.
Press the mixture evenly for uniform squares.
For extra flavor, add a pinch of cinnamon or nutmeg.

Helpful Notes for This Banana pudding Rice Krispie treats Recipe

Whipped topping adds creaminess without making the dessert too dense.
Mini marshmallows help bind the mixture for easy slicing.
Use fresh banana slices to garnish for a fun presentation.

Variation of This Banana pudding Rice Krispie treats Recipe
Try chocolate banana Rice Krispie treats by adding mini chocolate chips or cocoa powder to the marshmallow mixture. You can also use peanut butter for a nutty twist.

FAQs About This Banana pudding Rice Krispie treats Recipe
Q: Can I make this recipe gluten-free?
A: Yes, use gluten-free Rice Krispies.

Q: Can I use a different pudding flavor?
A: Absolutely! Vanilla or chocolate pudding works well too.

Q: Can I make this ahead of time?
A: Yes, prepare the mixture and refrigerate for up to 1 day before serving.

Conclusion
Banana pudding Rice Krispie treats are an easy, no bake dessert that will delight kids and adults alike. Their creamy, sweet, and fluffy texture makes them perfect for parties or snack time. Try this recipe today and watch them disappear!

Easy Banana Pudding Rice Krispie Treats Everyone Will Love

Author: Nonna Teresa
Total Time: 1 hour 15 minutes
Yield: 12 squares 1x

Print Recipe

Description

Creamy and crunchy banana pudding Rice Krispie treats that kids and adults will love.

Ingredients

Scale

3 cups Rice Krispies cereal

1 package (3.4 oz) instant vanilla pudding mix

1 cup cold milk

2 cups mini marshmallows

1/2 cup unsalted butter

1 cup mashed ripe bananas

1 teaspoon vanilla extract

Optional: banana slices or whipped cream for topping

Instructions

1. Whisk together pudding mix and cold milk.

2. Stir in mashed bananas and vanilla extract.

3. Melt butter with mini marshmallows until smooth.

4. Fold in banana pudding mixture.

5. Add Rice Krispies cereal and mix until coated.

6. Press into a greased 9×13-inch pan.

7. Chill for at least 1 hour before cutting.

8. Optional: top with banana slices or whipped cream.

Notes

Use ripe bananas for sweetness.

Press gently to keep cereal crunchy.

Add chocolate chips or sprinkles for fun.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No Bake
Cuisine: American

Nutrition

Serving Size: 1 square
Calories: 180
Sugar: 15g
Sodium: 75mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 1g
Protein: 3g
Cholesterol: 15mg

Keywords: banana pudding treats, rice krispie dessert, no bake banana dessert, banana marshmallow squares, easy kids treats, banana pudding bars

Author
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Teresa Conti

Teresa Conti loves adding a creative twist to pizza night. Known for her fun and trendy recipes, Teresa turns every meal into a joyful culinary adventure with unique toppings and bold flavors. Her lively personality and passion for experimentation make her pizzas both exciting and delicious.

Easy Banana Pudding Rice Krispie Treats Everyone Will Love